Five Quick, Easy and salutary Microwave Fish Recipes

Fish are one of the best food stuffs you can eat. They consist of great natural oils that are not only good for the brain but also for your skin. The fatty acids contained in Omega 3 can contribute to the condition of the brain and retina. Eating fish twice a week can reduce the risk of Heart disease, Dementia, cholesterol, High blood pressure and children who eat fish regular have less of a tendency to become obese.

Five Quick, Easy and salutary Microwave Fish Recipes

Five Quick, Easy and salutary Microwave Fish Recipes

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Five Quick, Easy and salutary Microwave Fish Recipes

Five Quick, Easy and salutary Microwave Fish Recipes

Here are five quick and easy fish recipes that can be ready in minutes in you microwave oven. Why use your microwave? Because if you get right it as a matter of fact is the best way to cook fish.If cooked with the right surface the fish will steam simply in its own juices.

1; Garlic Cod or Monkfish. Time seven minutes

Take a piece of monkfish or cod of about eight ounces and place it in a microwave safe dish and cover with a microwave safe covering. Cook on full power for about two and a half minutes. Take off the fish from the microwave and leave to stand for two minutes. Crush a merge of cloves of garlic and scatter over the fish add a knob of butter and cook on full power for another slight and a half and Take off from the microwave. Squeeze some lime juice over the fish and black pepper leave to stand for another minute. Serve with a rocket salad. Stunningly tasty quick and easy to prepare and best of all highly healthy.

2; Chili and Lime Tuna;

Take an eight ounce piece of Tuna and place it in a microwave dish and cover it with a microwave safe cover. Cook for two minutes and Take off from the microwave. Leave to stand for a merge of minutes and drizzle with some chili oil. Cook for a supplementary slight and leave to stand for another merge of minutes.

Check the fish to make sure that it is cooked. It is important though not to over cook tuna as it will be as a matter of fact dry and taste awful. Squeeze some lime over the Tuna and serve.

3;Red Snapper.

Take a Red Snapper fillet and put it in your microwave dish. Drizzle with a slight olive oil and sprinkle a slight Cajun seasoning. Cook for four minutes on full power. Season with salt and pepper and leave to stand for a merge of minutes. This is then ready to be served. One of the quickest and easiest ways to serve this great tasting fish.

4; Shrimp.

Take the heads off some shrimp and place you your microwave dish. Do not peel the shrimp. Cover and cook for two minutes. Leave to stand for a merge of minutes and serve with some lemon and cracked black pepper butter. The works best with bigger shrimp, But which ever ones you use the flavours are always amazing.

5; Italian style Cod;

Chop some tomatoes and basil into a bowl, add a merge of spoons of olive oil and toss the ingredients together. Take an eight ounce cod fillet and place it in a microwave dish. Spoon the tomato and basil blend over the fish. Cook on full power for four to five minutes. Take off the dish from the microwave and leave to stand for a merge of minutes. The fish will be infused with the basil and blends wonderfully with the tomato. Just serve with rice or pasta and enjoy another beautiful fish dish

Five Quick, Easy and salutary Microwave Fish Recipes

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